I'm not a recipe poster. I may be one day, but for now, I'm just a big tease. Enjoy the pictures.
(will be paired with homemade vanilla ice cream for dinner I am pseudo catering on Aug. 13th)
I am very thankful I have friends who will brave my experiments. Last night I took these to a cookout at our friends' new home. (After taste testing I decided for the next batch I would slice the cheese instead of shredding it and use fresh fruit, sugar and butter and a little flour for the filling, I think.) Thank you Greg and Cam for the rave reviews on dessert, good burgers, and letting me pick berries for my next round of danishes!
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